Irresistible aromas, evocative lights, and a relaxed atmosphere, evenings in the heart of the city, next to the grandiose Elisabeth Bridge. This May, we bring you the memories of seaside holidays. Fresh sea and land ingredients are transferred from the ice bed to the grill in front of your eyes, so that these phenomenal dishes can be prepared over the charcoal of the Big Green Egg. Beyond all that, the best of Hungarian wines and sparkling wines, a selection of champagnes, cool cocktails, elegant long drinks, oyster, fish, lamb, beef, ceviche, vegetables, funky small plates and flatbreads.