THE CHEF’S CHOICE

Try our Easter special menu created by our chef, Róbert Veres.

This menu is available between April 5 and 10.

EASTER KIOSK PLATE

4950 HUF

home made smoked ham and sausage, apple horseradsish cream, marinated and fresh spring vegetables, sourdough bread
KIOSK STUFFED EGG

3650 HUF

ramson stuffed egg, marinated and fresh spring vegetables, sourdough bread
SADDLE OF LAMB

6350 HUF

ramson gnocchi, roasted vegetables, green pea, red wine jus
HALVED BROCCOLI

4450 HUF

ramson gnocchi, roasted vegetables, green pea, miso aioli, buckwheat
EASTER BUNDT CAKE

3250 HUF

bergamot, hazelnut, kardamom

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The offer is subject to availability, we reserve the right to make changes!

ADDRESS

H-1056 Budapest,
Március 15. square 4.

KIOSK BUDAPEST

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+36-70-311-1969

OPENING HOURS

Monday – Sunday
12:00 – 24:00

Between 16:30 and 17:30 the KIOSK kitchen and our confectionery department do not operate. In this period, we do not serve any dishes or desserts in the restaurant, and do not complete any deliveries either.
The first order is accepted at 11:30. Start of the deliveries: 12:00. The deadline for submitting the last order: 21:15. The kitchen closes at 22:00.
Thank you for your understanding.

KIOSK-Budapest

Main Menu EN

THE CHEF’S CHOICE

ADDRESS

KIOSK BUDAPEST

OPENING HOURS